Inspiration for your own tailor-made trip

Culture and Cuisine in Puglia
From Fasano to Lecce

Italy - Puglia - Fasano - Matera - Lecce

Starting from between £2,170 to £2,945 per person for 9 days depending on the time of year, type of accomodation and activities

Itinerary Highlights

  • Soak up the rich culture of this southern Italian region, home to some of the country's best olive groves
  • Stay in intriguing, chic and historical hotels, equipped with gourmet restaurants
  • Enjoy a cooking class at a traditional masseria (farmhouse), a visit to the rock churches of Matera and a tour of ‘the heel of Italy’s boot’, including Gallipoli, Santa Maria di Leuca and Otranto
This popular southern Italian region is both beautiful and rustic, as well as modern and authentic. In terms of art and architecture, it matches many of the other historic regions of Italy that are famous for their culture, and also possesses some truly beautiful coastal spots. History-lovers should visit Savelletri di Fasano to experience an ancient Roman city, while beach-bums can head for one of the nearby beaches, which are blessed with the deep blue waters of the Adriatic coast. Next up is the iconic destination of Matera, an historical site unlike anywhere else, where visitors can discover troglodyte dwellings and brightly painted cave churches. All of this is situated in a rich topography of undulating olive groves and orchards. Other highlights of your holiday can include a deep dive into Puglian culture, with a private cooking class at a traditional masseria (farmhouse) and a visit to Gallipoli, Santa Maria di Leuca and Otranto with an expert guide. Throughout your trip, sample Italian cuisine that balances traditional recipes and flavours with modern flair. Our local Concierge will be on hand throughout to offer unparalleled cultural and practical knowledge, including world-class restaurant recommendations (arguably the most important bit).
Ostuni - Puglia - Italy © Lusso Adv / Fotolia.com
Ostuni - Puglia - Italy © Lusso Adv / Fotolia.com
Sassi de Matera - Basilicate - Italy © Ssviluppo/Getty Images/iStockphoto
Sassi de Matera - Basilicate - Italy © Ssviluppo/Getty Images/iStockphoto
Ostuni - Puglia - Italy © Marco Saracco/Getty Images/iStockphoto
Ostuni - Puglia - Italy © Marco Saracco/Getty Images/iStockphoto
Cala Porta Vecchia - Italy © Droits reservés
Cala Porta Vecchia - Italy © Droits reservés
Villa Communale - Trani - Italy © Franco Volpato/stock.adobe.com
Villa Communale - Trani - Italy © Franco Volpato/stock.adobe.com
Torre Matta - Italy © Eunika Sopotnicka/stock.adobe.com
Torre Matta - Italy © Eunika Sopotnicka/stock.adobe.com
Traditional house - Alberobello - Italy © Alberto Maccari/stock.adobe.com
Traditional house - Alberobello - Italy © Alberto Maccari/stock.adobe.com
Ostuni - Puglia - Italy © Droits reservés
Ostuni - Puglia - Italy © Droits reservés
Sea - Puglia - Italy © Droits reservés
Sea - Puglia - Italy © Droits reservés

Itinerary

100% customisable for you

Your southern Italian adventure begins today, with a three-hour flight from London to Bari. Upon arrival, collect your hire car and drive to Savelletri di Fasano, your home for the next three nights. Savelletri is a charming coastal hamlet, set among the ochre hues of the Puglian region and the clear, gentle waters of the Adriatic Sea. Settle into your hotel and start your trip as you mean to go on, with some delicious Puglian food for dinner, before retiring to your hotel room for a good night’s sleep.

Your first full day in Puglia is all about the finer things in life, namely good food and world-class wine. Wheat, olive oil, vegetables and fish are the pillars of Puglian cuisine, and you’ll get up close and personal with each of these ingredients during a private cooking course at a traditional masseria (Italian farmhouse). It’s a truth universally acknowledged that Italy is home to some of the best food in the world, and Puglians tend to argue that their cooking is the crème de la crème of Italian cuisine. The region is renowned for its wide variety of pastas, including orecchiette (meaning ‘little ears’), and baked products such as friselle (Altamura bread), taralli (made from yeast-free dough) and panzerotti (stuffed pizza dough pockets). Your cooking experience will begin in the masseria’s vegetable garden, where you’ll pick various seasonal fruits and vegetables, before joining the chef in the kitchen to cook a traditional recipe with your gathered ingredients. After taking the time to perfect your dishes, you’ll have the chance to sample them, alongside some regional wines.

Nicknamed the White City (or ‘Citta Bianca’) in honour of its whitewashed old town, the beautiful town of Ostuni sprawls across a hilltop between Bari and Lecce. Paved alleyways meander through the old houses, where many local artisans can be found, while the 15th-century Gothic white stone cathedral stands tall and elegant over the town. Explore Ostuni’s architectural highlights alongside an expert guide, who will show you inside the cathedral, reveal the town’s history and take you for an olive oil tasting at another traditional masseria. Here you’ll also get to see the original oil mill in operation and learn about the olive oil production process.

Enjoy a final leisurely breakfast at your Savelletri hotel, before hopping in your hire car and driving one-and-a-half hours to Matera, where you’ll stay for the next two nights. The town is best known for its fascinating cave dwellings, which are carved into the surrounding limestone and were inhabited from ancient times up until the 1950s. Since then, the caves have been the subject of intense rehabilitation work and are now UNESCO World Heritage Sites. Some of the rock churches are open to the public and decorated with ornate Byzantine frescoes. As part of your itinerary, we can arrange a walking tour of the town with a private guide, which includes visits to the most significant sites and the Sassi caves.

Today you’ll depart from Matera and drive to Lecce, a journey which takes around two hours. Located further into the ‘heel of Italy’s boot’, Lecce is known for its baroque-style buildings and Roman amphitheatre. Some of the city’s standouts include the central Piazza del Duomo, the Cattedrale di Lecce and the Basilica di Santa Croce. Spend your first evening admiring the architecture in the centre and sampling some of Lecce’s cuisine, before relaxing in your hotel, ready for another day of exploring tomorrow.

Beautiful sandy beaches and sun are not the only reasons to visit the Salentine Peninsula, and today you’ll explore the ‘heel of Italy’s boot’ in more depth. Southwest of Lecce, the coastal town of Gallipoli remains an important fishing town to this day, where fishermen can be seen sitting in the shade mending their nets. Tour the town with a local guide and enjoy some delicious fresh fish for lunch from the nearby fish market. From Gallipoli, you’ll then head to Santa Maria di Leuca, renowned for its stunning sandy beaches. The final stop on your tour is Otranto, another charming seaside town, still partially enclosed within medieval walls.

Sadly your southern Italian adventure comes to an end today. After one final indulgent breakfast (make sure to grab as many Puglian pastries as possible), you’ll drive to Brindisi Airport and return your hire car. From here, you’ll catch your flight home to London, which takes approximately three hours.

Suggestions

Everything in this itinerary is entirely customisable, down to the smallest details. Here are some more suggestions of what could be included

Ostuni on a private tour

The 'white city' is reminiscent in some ways of the villages of the Greek islands. Situated in the province of Brindisi, a few miles from the coast, this picturesque old town, entirely painted with white lime, is a maze of streets perfect for exploring. A beautiful cathedral catches the eye, as does the church of Saint Vito, also known as Saint Maria Maddalena dei Pazzi, which houses a small archaeological museum where visitors can find a cast of Delia, a young woman who lived there 25,000 years ago. An olive oil tasting in a masseria completes the tour of the city.

Optional - With private guide

Baroque Lecce and pasticciotti

A guided walking tour through the most iconic squares and streets typical of the local 'barocco leccese' style. Admire the 16th and 18th-century facades, and along the way make a stop for the famous Puglian pastry, the pasticciotti: little shortcrust pastry cases filled with egg custard.

Optional - With private guide

Why visit Italy with Original Travel

Each of our trips is entirely tailor-made with originality, quality and cultural immersion in mind. Our team of destination specialists will craft itineraries based on your tastes, using their first-hand knowledge and the help of our in-country team of Concierges and guides. All trips are accompanied by a wide range of additional services, including a 24-hour helpline, the Original Travel app, fast-track airport services and much more.

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A few of the benefits of travelling with us to Italy

  • Our local Concierges
  • The Original Travel app
  • Airport lounge access
  • Destination Dossier
  • 24-hour helpline
  • Expert guides
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A rough idea of the price

Depending on the time of year, type of accommodation and activities

The cost for this trip starts from £2,170 per person. The final cost of the trip depends on the way we tailor it especially for you. The final cost varies according to several factors, which include the level of service, length of trip and advance booking time. The exact price will be provided on your personalised quote. The average starting price for this trip is £2,680 per person.
Included in this suggestion

  • Flight to Bari and return from Brindisi with a regular airline


  • Airline taxes


  • Three-night stay in Savelletri di Fasano in a double room with half board


  • Overnight stay in Matera in a double room, with breakfast


  • Three-night stay in Lecce in a double room with breakfast


  • Tour of Ostuni with a private guide


  • Tour of the Sassi, with a private guide


  • Tour of Lecce with a private guide


  • Eight-day car hire, insurance included


  • A private cooking class in a masseria


  • A tour of Gallipoli with a private guide followed by lunch at the fish market




  • Our on-site Concierge service

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